Classic Menu

Delicious

Special Menu

Take advantage of the specials on Monday and Tuesday evenings - and on weekends groups of more than 10 people receive 10 percent discount on their meals.

  • Banquet for two ( minimum two people )

    $40.00 per person
    As the name suggests, a delicious variety of dishes that includes our mixed platter from Entrees, four sumptuous curries from the Mains- Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Daal Makhani and accompanied with rice, naan and extras.
  • Karahi Beef

    $18.50
    Beef sautee & Cooked In Onion Gravy With Capsicum & Spices.
  • Kasoori Beef

    $18.50
    Tender Boneless Beef Cooked With fenugreek Leaves, Mild Spices & Creamy Sauce
  • Khumbi Beef Masala

    $18.50
    Tender Beef Pieces Cooked In Tomato & Onions Gravy With Sautee Mushrooms
  • Beef Korma

    $18.50
    Tender Boneless Beef Cooked In Cashew Nut And Garnished With Sultanas And Cashew Nut
  • Beef Madras

    $18.50
    Delicious Beef Curry Garnished And Prepared With Coconut Cream In South Indian Style
  • Beef Saag

    $18.50
    A Perfect Harmony Of Pureed Spinach & Tender Pieces of Beef
  • Beef Masala

    $18.50
    Tender Beef Pieces Cooked In Tomato & Onions Gravy
  • Beef Vindaloo

    $18.50
    Beef Curry Straight From The Beaches Of Goa
  • Butter Beef Masala

    $18.50
    Tender Pieces Of Beef Cooked In Our Own Spices And Finished In Creamy Flavoured Tomato Gravy
  • Beef Korma

    $15.00
    Tender boneless beef cooked in cashew nut and garnished with sultanas and cashew nut
  • Beef Saag

    $15.00
    A perfect harmony of pureed spinach and tender pieces of beef
  • Beef Masala

    $15.00
    Tender beef pieces cooked in tomato and onions gravy
  • Beef Mango

    $15.00
    Beef cooked with mild spices in creamy mango sauce
  • Beef Vindaloo

    $15.00
    Spicy beef curry straight from the beaches of Goa
  • Butter Beef

    $15.00
    Beef pieces cooked in creamy butter sauce
  • Naan / Roti

    $4.00
    Plain flour bread garnished with butter
  • Garlic Naan / Garlic Roti

    $4.50
    Bread topped with fresh chopped garlic and butter
  • Cheese and Garlic Naan

    $6.00
    Naan stuffed with cheese and garlic
  • Cheese Naan

    $5.50
    Naan stuffed with cheese
  • Keema Naan

    $6.00
    Naan stuffed with mince
  • Aloo Paratha

    $5.00
    Naan stuffed with Potatoes and herbs
  • Naan / Roti

    $4.00
    Plain flour bread garnished with butter
  • Garlic Naan / Garlic Roti

    $4.50
    Bread topped with fresh chopped garlic and butter
  • Cheese Naan

    $5.50
    Naan stuffed with cheese
  • Keema Naan

    $6.00
    Naan stuffed with mince
  • Aloo Paratha

    $5.00
    Naan stuffed with Potatoes and herbs
  • Cheese and Garlic Naan

    $6.00
    Buttered naan stuffed with cheese and garlic
  • Onion Kulcha

    $6.00
    Stuffed with lightly spiced onion, baked in tandoor oven
  • Paneer Kulcha

    $6.00
    Stuffed with spiced cottage cheese
  • Peshawari Naan

    $6.00
    Buttered naan stuffed with dried fruits and nuts
  • Lacha Parantha

    $6.00
    Whole Meal multi layer bread glazed with butter.
  • Garlic Naan

    $4.50
    Plain flour bread topped with fresh chopped garlic baked in tandoor.
  • Garlic Roti

    $4.00
    Whole Meal bread topped with fresh chopped garlic baked in tandoor.
  • Butter Chicken

    $18.50
    Tender pieces of boneless chicken half cooked in tandoor and finished in creamy flavored tomato gravy
  • Chicken Vindaloo

    $18.50
    Spicy chicken curry straight from the beaches of Goa
  • Achaari Chicken

    $18.50
    Chicken cooked with Indian pickle flavors and medium spices
  • Mango Chicken

    $18.50
    Chicken cooked with mild spices in creamy mango sauce
  • Chicken Madras

    $18.50
    Boneless pieces of chicken prepared with coconut in South Indian style
  • Chicken Jalfrezi

    $18.50
    Boneless Chicken pieces in medium spicy sour sauce with peppers and tomators
  • Chicken Beli Ram

    $18.50
    Succulent pieces of chicken cooked with yoghurt and cashew nut sauce. In a medium spiced gravy
  • Kasoori Chicken

    $19.90
    Chicken cooked with fenugreek leaves, mild spices and creamy sauce
  • Chicken Saag

    $18.50
    Boneless chicken pieces lightly spices and cooked in fine spinach puree
  • Chicken Korma

    $18.50
    Tender boneless chicken pieces cooked in cashew nut gravy with cashew nuts
  • Karahi Chicken

    $18.50
    Chicken sautéed and cooked in onion gravy with capsicum, spices
  • Chicken Tikka Masala

    $18.50
    Succulent pieces of chicken in a spicy gravy with green pepper & sliced onions
  • Chilli Chicken

    $19.00
    Boneless pieces of chicken marinated and sauteeds with soy sauce
  • Chicken Balti

    $21
    Suculent pieces of chicken in medium spicy gravy with green pepper & tomatoes garnished with coriander
  • Methi Chicken

    $10.50
    Chicken cooked with indian pickle flnugreek leaves and spices
  • Butter Chicken

    $14.00
    Tender pieces of boneless chicken half cooked in tandoor and finished in creamy flavoured tomato gravy
  • Chicken Korma

    $14.00
    Tender boneless chicken pieces cooked in cashew nut gravy with cashew nuts
  • Chicken Tikka Masala

    $14.00
    Succulent pieces of chicken in a spicy gravy with green pepper and sliced onions
  • Chicken Vindaloo

    $14.00
    Spicy chicken curry straight from the beaches of Goa
  • Achaari Chicken

    $14.00
    Chicken cooked with Indian pickle flavours and medium spices
  • Mango Chicken

    $14.00
    Chicken cooked with mild spices in creamy mango sauce
  • Chicken Madras

    $14.00
    Boneless pieces of chicken prepared with coconut in south Indian style
  • Chicken Jalfrezi

    $14.00
    Boneless Chicken pieces in medium spicy sour sauce with peppers and tomatoes
  • Mango Ram

    $9.50
    Mango Kulfi served with mango rum puree.
  • Indian Mango Kulfi

    $6.00
    Reduced milk blended with cashew nuts and mango puree; traditional Indian ice cream
  • Gulab Jamun

    $6.00
    Milk dumplings dipped in caramelised sugar syrup, flavoured with cardamom.
  • Butter Chicken

    Large$25.00|
    $15.00
    Tender pieces of boneless chicken, cooked in tandoor & finished in creamy flavoured tomato sauce.
  • Cheese Garlic Naan

    $6.00
    Naan buttered & garnished with garlic & cheese
  • Banquet for Two

    $40.00 per person
    As the name suggests, a delicious variety of dishes that includes our mixed platter from Entrees, four sumptuous curries from the Mains- Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Daal Makhani and accompanied with rice, naan and extras.
  • Butter Chicken

    $18.50
    Tender pieces of boneless chicken half cooked in tandoor and finished in creamy flavored tomato gravy
  • Chicken Vindaloo

    $18.50
    Spicy chicken curry straight from the beaches of Goa
  • Achaari Chicken

    $18.50
    Chicken cooked with Indian pickle flavors and medium spices
  • Mango Chicken

    $18.50
    Chicken cooked with mild spices in creamy mango sauce
  • Chicken Madras

    $18.50
    Boneless pieces of chicken prepared with coconut in South Indian style
  • Chicken Jalfrezi

    $18.50
    Boneless Chicken pieces in medium spicy sour sauce with peppers and tomators
  • Chicken Beli Ram

    $18.50
    Succulent pieces of chicken cooked with yoghurt and cashew nut sauce. In a medium spiced gravy
  • Kasoori Chicken

    $19.90
    Chicken cooked with fenugreek leaves, mild spices and creamy sauce
  • Chicken Saag

    $18.50
    Boneless chicken pieces lightly spices and cooked in fine spinach puree
  • Chicken Korma

    $18.50
    Tender boneless chicken pieces cooked in cashew nut gravy with cashew nuts
  • Karahi Chicken

    $18.50
    Chicken sautéed and cooked in onion gravy with capsicum, spices
  • Chicken Tikka Masala

    $18.50
    Succulent pieces of chicken in a spicy gravy with green pepper & sliced onions
  • Chilli Chicken

    $19.00
    Boneless pieces of chicken marinated and sauteeds with soy sauce
  • Chicken Balti

    $21
    Suculent pieces of chicken in medium spicy gravy with green pepper & tomatoes garnished with coriander
  • Prawn Malabari

    $21.00
    Peeled prawns cooked with sautéed onions, capsicums and fresh coconut milk, garnished with cream
  • Prawn Masala

    $21.00
    Succulent prawns cooked in medium spiced gravy with green peppers and sliced onion
  • Butter Scallops

    $21.00
    Scallops cooked mild spices and finished in a creamy flavoured tomato gravy
  • Punjabi Fish Curry

    $21.00
    Tarakihi fish fillet cooked in light spiced onion and tomato sauce.
  • Goan Fish Curry

    $21.00
    Tarakihi fish fillet cooked in a fine thick tomato and coconut gravy. Finished with lemon and cream
  • Fish Masala

    $21.00
    Tarakihi fish pieces cooked in delicious thick tomato and onion gravy.
  • Butter Prawns

    $21.00
    Prawns cooked in mild spices & finished in a creamy flavoured tomato gravy
  • Samundari Jhil Mil

    $21.00
    Combination of fish, prawns and scallops cooked with onions. Tomatoes. Capsicum and garnished with coconut and cream
  • Non-Vegetable Biryani

    $18.00
    Rice cooked in special spices with the choice Chicken, Lamb or Beef and garnished with dry fruits
  • Prawn Biryani

    $19.00
    Rice cooked in special spices with prawns and garnished with dry fruits
  • Vegetable Biryani

    $16.00
    Rice cooked in special spices with vegetables, garnished with dry fruits
  • Naan / Roti

    $4.00
    Plain flour bread garnished with butter
  • Garlic Naan / Garlic Roti

    $4.50
    Bread topped with fresh chopped garlic and butter
  • Cheese Naan

    $5.50
    Naan stuffed with cheese
  • Keema Naan

    $6.00
    Naan stuffed with mince
  • Aloo Paratha

    $5.00
    Naan stuffed with Potatoes and herbs
  • Cheese and Garlic Naan

    $6.00
    Buttered naan stuffed with cheese and garlic
  • Onion Kulcha

    $6.00
    Stuffed with lightly spiced onion, baked in tandoor oven
  • Paneer Kulcha

    $6.00
    Stuffed with spiced cottage cheese
  • Peshawari Naan

    $6.00
    Buttered naan stuffed with dried fruits and nuts
  • Lacha Parantha

    $6.00
    Whole Meal multi layer bread glazed with butter.
  • Garlic Naan

    $4.50
    Plain flour bread topped with fresh chopped garlic baked in tandoor.
  • Garlic Roti

    $4.00
    Whole Meal bread topped with fresh chopped garlic baked in tandoor.
  • Pickles

    $3.00
  • Sweet Mango Chutney

    $3.00
  • Raita (cucumber and yoghurt)

    $3.00
  • Mint Chutney

    $3.00
  • Tamarind Sauce

    $3.00
  • Side Dish Platter of Five

    $8.00
  • Poppadoms

    $3.00
  • Hot Chilli Sauce

    $3.00
  • Vegetable Samosa

    $8.00
    Triangular pastry filled with spicy potatoes and peas, subtly flavoued with spices
  • Pakora

    $8.00
    Chopped vegetables mildly spices, dipped in batter and deep fried
  • Paneer Pakora

    $8.00
    Homemade style cottage cheese pieces stirred in chickpea flour batter & deep fried
  • Onion Bhaji

    $8.00
    Sliced onions stirred in chickpea flour batter and deep fried
  • Drums of Heaven

    $12.00
    Tender chicken nibbles marinated in a special mix overnight & deep fried. Served hot & crispy with sweet & spicy sauce
  • Amritsari Fish

    $15.00
    Soft fried tarakihi fish pieces in a special amritsari blend if spice, served with mint sauce
  • Mixed Platter for Two

    $22.00
    Combination of samosa, pakora, chicken Tikka and seekh kebab served with mint sauce.
  • Lentil Soup

    $6.50
    Yellow split peas cooked with ginger, garlic and mild spices
  • Sweet Corn Chicken Soup

    $6.50
  • Tandoori Chicken

    Full$25.00|
    Half$14.00|
    Tender chicken marinated in traditional spices and yoghurt; roasted and served with mint sauce
  • Chicken Tikka

    Full$24.00|
    Half$15.00|
    Tender morsels of boneless chicken marinated overnight and smoke roasted in tandoor oven.
  • Paneer Tikka

    $18.00
    Cubes of cottage cheese marinated in spices & grilled in the tandoor oven.
  • Seekh Kebab

    Full$19.00|
    Half$11.00|
    Minced lamb flavoured with exotic spices, skewered & prepared in tandoor
  • Lamb Masala

    $18.50
    Boneless lamb cooked with onions and whole spices
  • Lamb Saag

    $18.50
    A perfect harmony of pureed spinach and north Indian lamb curry
  • Lamb Vindaloo

    $18.50
    Spicy lamb curry straight from the beaches of Goa
  • Kasoori Gosht

    $18.50
    Tender boneless lamb cooked with fenugreek leaves, mild spices and creamy sauce
  • Gosht Dalcha

    $18.50
    Tender boneless lamb pieces cooked with lightly spiced lentils.
  • Gosht Beli Ram

    $18.50
    Succulent pieces of lamb cooked with yoghurt & cashew nut sauce in a medium spiced gravy
  • Lamb Korma

    $18.50
    Tender boneless lamb cooked in cashew nut & garnished with sultanas and cashew nut
  • Karahi Lamb

    $18.50
    Lamb sautee & cooked in onion gravy with capsicum & spices.
  • Shahi Kofta

    $18.50
    Juicy meatballs cooked in a butter & cashew sauce
  • Saag Kofta

    $18.50
    Juicy Meatballs cooked in spinach and mild spices
  • Handi Gosht

    $18.50
    Tender boneless lamb pieces cooked with potatoes & spices In an onion gravy
  • Rogan Josh

    $18.50
    Diced boneless lamb pieces cooked with onion, tomato, garlic, tomato and exotic spices
  • Lamb Do Pyaza

    $18.50
    Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Bhuna Gosht

    $18.50
    Lamb cooked in thick onion gravy with garlic
  • Rahrah Lamb

    $18.50
    Boneless lamb cooked on slow heat in a spicy thick gravy
  • Lamb Nawabi

    $18.50
    Lamb sautéed with onions, tomatoes. Cooked in cream and garnished with coconut
  • Lamb Madras

    $18.50
    Delicious Lamb curry garnished and prepared with coconut cream in south Indian style
  • Aloo Matar

    $16.00
    Potatoes and peas cooked together in a subtle spiced gravy
  • Paneer Matar

    $16.00
    Cottage cheese made by our own Chef, cooked together with peas in a mild spicy gravy
  • Karahi Paneer

    $16.00
    Cottage cheese cooked with onion, ginger, garlic and spices
  • Daal Makhani

    $16.00
    Lentils stewed with mild spices, garnished with ginger, garlic and coriander
  • Chana Masala

    $16.00
    Chickpeas cooked with spices in a onion tomato gravy
  • Paneer Makhani

    $16.00
    Cottage cheese cooked in a creamy tomato sauce
  • Saag Aloo

    $16.00
    Potato cooked in spinach puree
  • Bhindi Do Pyaza

    $19.00
    A spicy indian stir-fried Okra and onion, is a delectable veggie marriage made in heaven.
  • Punjabi Kadoo

    $16.00
    Soft pieces of pumpkin cooked in special blend of spices and coconut.
  • Khumbai Saag

    $16.00
    Mushrooms sautee with light spices and creamy spinach gravy.
  • Paneer Tikka Masala

    $16.00
    Cottage cheese cooked in a spicy gravy with green pepper & sliced onions
  • Methi Malai Paneer

    $16.00
    Cottage cheese cooked with fenugreek leaves, mild spices & creamy sauce
  • Saag Kofta

    $16.00
    Cottage cheese and potatoes made into balls and fried, then cooked in a spinach gravy
  • Plum Wali Daal

    $16.00
    Lentils Stewed with plum. Mild spices, ginger, garlic and cream.
  • Navrattan Korma

    $16.00
    Mixed vegetables cooked in delicious creamy gravy
  • Bombay Aloo

    $16.00
    Potatoes cooked with tomato and cumin seeds
  • Aloo Gobhi

    $16.00
    Potatoes and cauliflower cooked with onion, tomato, ginger , garlic and mild spices
  • Paneer Saag

    $16.00
    Chef made cottage cheese cooked In fine creamy puree of spinach and lightly spiced
  • Mili Juli Sabji

    $16.00
    Mixed vegetable cooked in medium spices
  • Daal Tarka

    $16.00
    Yellow lentils cooked in spices and tomatoes; deliciously tempered with mustard, cumin, green chili and onions
  • Malai Kofta

    $16.00
    Cottage cheese and potatoes made into balls and fried, then cooked in a creamy gravy
  • Mushroom Do Pyaza

    $16.00
    Mushroom cooked in onion based gravy with ginger
  • Egg Curry

    $19.00
    Boiled eggs simmered in curry sauce and garnished with fresh coriander
  • Bombay Omelette

    $19.00
    Eggs beaten with onions. Tomatoes, coriander, spices & pan fried. Served with cumin potaoes & naan bread
  • Burji

    $19.00
    Eggs scrambles & cooked with fresh herbs & spices in North indian style. Served with cumin potatoes & naan bread
  • Tandoori Salad

    $18.00
    Marinated chicken tendere served with baby spinach, cherry tomato, red onion, cucumber, popadum and yoghurt raita dressing
  • Spicy prawn Salad

    $18.00
    Marinated prawns served with mix leaf, cherry tomato, red onion, cucumber, popadum and yoghurt raita dressing
  • Raw Salad

    $9.00
    Mixed leaf, tomato, red onion, cucumber with house dressing
  • Karahi Beef

    $18.50
    Beef sautee & Cooked In Onion Gravy With Capsicum & Spices.
  • Kasoori Beef

    $18.50
    Tender Boneless Beef Cooked With fenugreek Leaves, Mild Spices & Creamy Sauce
  • Khumbi Beef Masala

    $18.50
    Tender Beef Pieces Cooked In Tomato & Onions Gravy With Sautee Mushrooms
  • Beef Korma

    $18.50
    Tender Boneless Beef Cooked In Cashew Nut And Garnished With Sultanas And Cashew Nut
  • Beef Madras

    $18.50
    Delicious Beef Curry Garnished And Prepared With Coconut Cream In South Indian Style
  • Beef Saag

    $18.50
    A Perfect Harmony Of Pureed Spinach & Tender Pieces of Beef
  • Beef Masala

    $18.50
    Tender Beef Pieces Cooked In Tomato & Onions Gravy
  • Beef Vindaloo

    $18.50
    Beef Curry Straight From The Beaches Of Goa
  • Butter Beef Masala

    $18.50
    Tender Pieces Of Beef Cooked In Our Own Spices And Finished In Creamy Flavoured Tomato Gravy
  • Delhi Da Butter Chicken

    $26.00
    Authentic Indian butter chicken cooked with chicken with bones.
  • Delhi Lamb Shanks

    $36.00
    Marinated lamb shanks slow cooked overnight in a tomato onion sauce, making the lamb so soft it falls off the bone
  • Banarasi Salmon

    $24.00
    Salmon marinated with banarasi blend of spices roasted in tandoor and served on rice bed with sweet lentil sauce.
  • Murg Malai Tikka

    $20.00
    Succulent, juicy pieces of chicken marinated with spices and cream, cooked in a tandoor; resulting In mouthwatering melting kebabs
  • Saag Chicken

    Large$25.00|
    $15.00
    Boneless chicken pieces cooked in fine spinach puree lightly spiced.
  • New

    Chicken Jall Frazee

    Large$25.00|
    $15.00
    Boneless chicken pieces cooked in a medium spicy sour sauce with green pepper & tomatoes.
  • New

    Chicken Korma

    Large$25.00|
    $15.00
    Tender boneless chicken cooked in cashew nut gravy & cashew nuts.
  • Chicken Hadrabadi

    Large$25.00|
    $15.00
    Succulent pieces of chicken cooked with mint, spices, onion & tomatoes.
  • Ginger Beer

    $3.50
  • Montepulciano

    $4.60
    Finely Textured Structure And Ripe, Plummy Fruit
  • Azania Chenin Blanc

    $5.50
    This Fragrantly Refreshing Dry White Wine Shows Powerful Tropical Fruit
  • Egg Curry

    $19.00
    Boiled eggs simmered in curry sauce and garnished with fresh coriander
  • Bombay Omelette

    $19.00
    Eggs beaten with onions. Tomatoes, coriander, spices & pan fried. Served with cumin potaoes & naan bread
  • Burji

    $19.00
    Eggs scrambles & cooked with fresh herbs & spices in North indian style. Served with cumin potatoes & naan bread
  • Vegetable Samosa

    $8.00
    Triangular pastry filled with spicy potatoes and peas, subtly flavoued with spices
  • Pakora

    $8.00
    Chopped vegetables mildly spices, dipped in batter and deep fried
  • Chicken Tikka

    Half$15.00 |
    Full$22.00|
    Tender morsels of boneless chicken marinated overnight and smoke roasted over charcoal
  • Seekh Kebab

    Half$12.00|
    Full$22.00|
    Minced lamb flavored with exotic spices, skewered and prepared in tandoor
  • Vegetable Samosa

    $8.00
    Triangular pastry filled with spicy potatoes and peas, subtly flavoued with spices
  • Pakora

    $8.00
    Chopped vegetables mildly spices, dipped in batter and deep fried
  • Paneer Pakora

    $8.00
    Homemade style cottage cheese pieces stirred in chickpea flour batter & deep fried
  • Onion Bhaji

    $8.00
    Sliced onions stirred in chickpea flour batter and deep fried
  • Drums of Heaven

    $12.00
    Tender chicken nibbles marinated in a special mix overnight & deep fried. Served hot & crispy with sweet & spicy sauce
  • Amritsari Fish

    $15.00
    Soft fried tarakihi fish pieces in a special amritsari blend if spice, served with mint sauce
  • Mixed Platter for Two

    $22.00
    Combination of samosa, pakora, chicken Tikka and seekh kebab served with mint sauce.
  • Papadoms (5pcs)

    $3.00
  • Pickles Mix

    $3.00
  • Sweet Mango Chutney

    $3.00
  • Raita

    $3.00
    Cucumber and yoghurt
  • Mint Chutney

    $3.00
  • Tamarind Sauce

    $3.00
  • Extra Rice

    $3.00
  • Fig & Honey

    $6.00
    Large dried figs folded through smooth Manuka honey ice cream.
  • Chocolate with Hazelnut Crunch

    $6.00
    Rich, smooth and creamy chocolate ice cream with almond pieces & a delicate hazelnut ripple.
  • Vanilla Bean

    $6.00
    Smooth and rich vanilla ice cream made with natural vanilla bean seeds.
  • Lamb Masala

    $18.50
    Boneless lamb cooked with onions and whole spices
  • Lamb Saag

    $18.50
    A perfect harmony of pureed spinach and north Indian lamb curry
  • Lamb Vindaloo

    $18.50
    Spicy lamb curry straight from the beaches of Goa
  • Kasoori Gosht

    $18.50
    Tender boneless lamb cooked with fenugreek leaves, mild spices and creamy sauce
  • Gosht Dalcha

    $18.50
    Tender boneless lamb pieces cooked with lightly spiced lentils.
  • Gosht Beli Ram

    $18.50
    Succulent pieces of lamb cooked with yoghurt & cashew nut sauce in a medium spiced gravy
  • Lamb Korma

    $18.50
    Tender boneless lamb cooked in cashew nut & garnished with sultanas and cashew nut
  • Karahi Lamb

    $18.50
    Lamb sautee & cooked in onion gravy with capsicum & spices.
  • Shahi Kofta

    $18.50
    Juicy meatballs cooked in a butter & cashew sauce
  • Saag Kofta

    $18.50
    Juicy Meatballs cooked in spinach and mild spices
  • Handi Gosht

    $18.50
    Tender boneless lamb pieces cooked with potatoes & spices In an onion gravy
  • Rogan Josh

    $18.50
    Diced boneless lamb pieces cooked with onion, tomato, garlic, tomato and exotic spices
  • Lamb Do Pyaza

    $18.50
    Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Bhuna Gosht

    $18.50
    Lamb cooked in thick onion gravy with garlic
  • Rahrah Lamb

    $18.50
    Boneless lamb cooked on slow heat in a spicy thick gravy
  • Lamb Nawabi

    $18.50
    Lamb sautéed with onions, tomatoes. Cooked in cream and garnished with coconut
  • Lamb Madras

    $18.50
    Delicious Lamb curry garnished and prepared with coconut cream in south Indian style
  • Lamb Korma

    $15.00
    Tender boneless lamb cooked in cashew nut and garnished with sultanas and cashew nut
  • Lamb Masala

    $15.00
    Boneless lamb cooked with onions and whole spices
  • Rogan Josh

    $15.00
    Diced boneless lamb pieces cooked with onion, tomato, garlic, tomato and exotic spices
  • Lamb Shanks

    $21.00
    Pieces of shank cooked in out special gravy, served with cumin potatoes and naan bread
  • Lamb Saag

    $15.00
    A perfect harmony of pureed spinach and tender pieces of lamb
  • Lamb Vindaloo

    $15.00
    Spicy lamb curry straight from the beaches of Goa
  • Handi Lamb

    $15.00
    Lamb pieces cooked with potato and spices
  • Pickles

    $3.00
  • Sweet Mango Chutney

    $3.00
  • Raita (cucumber and yoghurt)

    $3.00
  • Mint Chutney

    $3.00
  • Tamarind Sauce

    $3.00
  • Side Dish Platter of Five

    $8.00
  • Poppadoms

    $3.00
  • Hot Chilli Sauce

    $3.00
  • Chicken Tikka

    Half$15.00 |
    Full$22.00|
    Tender morsels of boneless chicken marinated overnight and smoke roasted over charcoal
  • Seekh Kebab

    Half$12.00|
    Full$22.00|
    Minced lamb flavored with exotic spices, skewered and prepared in tandoor
  • Navrattan Koram

    $14.00
    Mixed vegetables cooked in delicious creamy gravy
  • Mili Juli Sabji

    $14.00
    Mixed vegetables cooked in medium spices
  • Mushroom Do Pyaza

    $14.00
    Mushroom cooked in onion based gravy with ginger
  • Saag Paneer

    $14.00
    Chef made cottage cheese cooked in fine creamy puree of spinach and lightly spices
  • Daal Tadka

    $14.00
    Yellow lentis cooked with spices and tomatoes
  • Aloo Matar

    $14.00
    Potatoes and peas cooked together in a subtle spiced gravy
  • Karahi Paneer

    $14.00
    Cottage cheese cooked with onion, ginger, garlic and spices
  • Daal Makhani

    $14.00
    Lentils stewed with mild spices, garnished with ginger, garlic and coriander
  • Paneer Matar

    $14.00
    Cottage cheese made by our own Chef, cooked together with peas in a mild spicy gravy
  • Chana Masala

    $14.00
    Chickpeas cooked with spices in a onion tomato gravy
  • Paneer Makhani

    $14.00
    Cottage cheese cooked in a creamy tomato sauce
  • Saag Aloo

    $14.00
    Potato cooked in spinach puree
  • Methi Chicken

    $10.50
    Chicken cooked with indian pickle flnugreek leaves and spices
  • Butter Chicken

    $14.00
    Tender pieces of boneless chicken half cooked in tandoor and finished in creamy flavoured tomato gravy
  • Chicken Korma

    $14.00
    Tender boneless chicken pieces cooked in cashew nut gravy with cashew nuts
  • Chicken Tikka Masala

    $14.00
    Succulent pieces of chicken in a spicy gravy with green pepper and sliced onions
  • Chicken Vindaloo

    $14.00
    Spicy chicken curry straight from the beaches of Goa
  • Achaari Chicken

    $14.00
    Chicken cooked with Indian pickle flavours and medium spices
  • Mango Chicken

    $14.00
    Chicken cooked with mild spices in creamy mango sauce
  • Chicken Madras

    $14.00
    Boneless pieces of chicken prepared with coconut in south Indian style
  • Chicken Jalfrezi

    $14.00
    Boneless Chicken pieces in medium spicy sour sauce with peppers and tomatoes
  • Lamb Korma

    $15.00
    Tender boneless lamb cooked in cashew nut and garnished with sultanas and cashew nut
  • Lamb Masala

    $15.00
    Boneless lamb cooked with onions and whole spices
  • Rogan Josh

    $15.00
    Diced boneless lamb pieces cooked with onion, tomato, garlic, tomato and exotic spices
  • Lamb Shanks

    $21.00
    Pieces of shank cooked in out special gravy, served with cumin potatoes and naan bread
  • Lamb Saag

    $15.00
    A perfect harmony of pureed spinach and tender pieces of lamb
  • Lamb Vindaloo

    $15.00
    Spicy lamb curry straight from the beaches of Goa
  • Handi Lamb

    $15.00
    Lamb pieces cooked with potato and spices
  • Beef Korma

    $15.00
    Tender boneless beef cooked in cashew nut and garnished with sultanas and cashew nut
  • Beef Saag

    $15.00
    A perfect harmony of pureed spinach and tender pieces of beef
  • Beef Masala

    $15.00
    Tender beef pieces cooked in tomato and onions gravy
  • Beef Mango

    $15.00
    Beef cooked with mild spices in creamy mango sauce
  • Beef Vindaloo

    $15.00
    Spicy beef curry straight from the beaches of Goa
  • Butter Beef

    $15.00
    Beef pieces cooked in creamy butter sauce
  • Goan Fish Curry

    $17.00
    Fish fillet cooked in a fine thick tomato and coconut gravy, finished with lemon and cream
  • Prawn Malabari

    $17.00
    Peeled prawns cooked with sautéed onions, capsicums and fresh coconut milk, garnished with cream
  • Prawn Masala

    $17.00
    Succulent prawns cooked in medium spiced gravy with green peppers and sliced onion
  • Butter Scallops

    $17.00
    Scallops cooked mild spices and finished in a creamy flavoured tomato gravy
  • NON-VEGETABLE BIRYANI

    $19.00
    Rice cooked in special spices with the choice Chicken, Lamb or Beef and garnished with dry fruits
  • PRAWN BIRYANI

    $24.00
    Rice cooked in special spices with prawns and garnished with dry fruits
  • VEGETABLE BIRYANI

    $18.00
    Rice cooked in special spices with vegetables, garnished with dry fruits
  • Naan / Roti

    $4.00
    Plain flour bread garnished with butter
  • Garlic Naan / Garlic Roti

    $4.50
    Bread topped with fresh chopped garlic and butter
  • Cheese and Garlic Naan

    $6.00
    Naan stuffed with cheese and garlic
  • Cheese Naan

    $5.50
    Naan stuffed with cheese
  • Keema Naan

    $6.00
    Naan stuffed with mince
  • Aloo Paratha

    $5.00
    Naan stuffed with Potatoes and herbs
  • Papadoms (5pcs)

    $3.00
  • Pickles Mix

    $3.00
  • Sweet Mango Chutney

    $3.00
  • Raita

    $3.00
    Cucumber and yoghurt
  • Mint Chutney

    $3.00
  • Tamarind Sauce

    $3.00
  • Extra Rice

    $3.00
  • Roti

    $4.00
    Wholemeal bread buttered & roasted over charcoal.
  • Butter Chicken

    Large$25.00|
    $15.00
    Tender pieces of boneless chicken, cooked in tandoor & finished in creamy flavoured tomato sauce.
  • Butter Chicken

    $18.50
    Tender pieces of boneless chicken half cooked in tandoor and finished in creamy flavored tomato gravy
  • Chicken Vindaloo

    $18.50
    Spicy chicken curry straight from the beaches of Goa
  • Achaari Chicken

    $18.50
    Chicken cooked with Indian pickle flavors and medium spices
  • Mango Chicken

    $18.50
    Chicken cooked with mild spices in creamy mango sauce
  • Chicken Madras

    $18.50
    Boneless pieces of chicken prepared with coconut in South Indian style
  • Chicken Jalfrezi

    $18.50
    Boneless Chicken pieces in medium spicy sour sauce with peppers and tomators
  • Chicken Beli Ram

    $18.50
    Succulent pieces of chicken cooked with yoghurt and cashew nut sauce. In a medium spiced gravy
  • Kasoori Chicken

    $19.90
    Chicken cooked with fenugreek leaves, mild spices and creamy sauce
  • Chicken Saag

    $18.50
    Boneless chicken pieces lightly spices and cooked in fine spinach puree
  • Chicken Korma

    $18.50
    Tender boneless chicken pieces cooked in cashew nut gravy with cashew nuts
  • Karahi Chicken

    $18.50
    Chicken sautéed and cooked in onion gravy with capsicum, spices
  • Chicken Tikka Masala

    $18.50
    Succulent pieces of chicken in a spicy gravy with green pepper & sliced onions
  • Chilli Chicken

    $19.00
    Boneless pieces of chicken marinated and sauteeds with soy sauce
  • Chicken Balti

    $21
    Suculent pieces of chicken in medium spicy gravy with green pepper & tomatoes garnished with coriander
  • Prawn Malabari

    $21.00
    Peeled prawns cooked with sautéed onions, capsicums and fresh coconut milk, garnished with cream
  • Prawn Masala

    $21.00
    Succulent prawns cooked in medium spiced gravy with green peppers and sliced onion
  • Butter Scallops

    $21.00
    Scallops cooked mild spices and finished in a creamy flavoured tomato gravy
  • Punjabi Fish Curry

    $21.00
    Tarakihi fish fillet cooked in light spiced onion and tomato sauce.
  • Goan Fish Curry

    $21.00
    Tarakihi fish fillet cooked in a fine thick tomato and coconut gravy. Finished with lemon and cream
  • Fish Masala

    $21.00
    Tarakihi fish pieces cooked in delicious thick tomato and onion gravy.
  • Butter Prawns

    $21.00
    Prawns cooked in mild spices & finished in a creamy flavoured tomato gravy
  • Samundari Jhil Mil

    $21.00
    Combination of fish, prawns and scallops cooked with onions. Tomatoes. Capsicum and garnished with coconut and cream
  • Lamb Masala

    $18.50
    Boneless lamb cooked with onions and whole spices
  • Lamb Saag

    $18.50
    A perfect harmony of pureed spinach and north Indian lamb curry
  • Lamb Vindaloo

    $18.50
    Spicy lamb curry straight from the beaches of Goa
  • Kasoori Gosht

    $18.50
    Tender boneless lamb cooked with fenugreek leaves, mild spices and creamy sauce
  • Gosht Dalcha

    $18.50
    Tender boneless lamb pieces cooked with lightly spiced lentils.
  • Gosht Beli Ram

    $18.50
    Succulent pieces of lamb cooked with yoghurt & cashew nut sauce in a medium spiced gravy
  • Lamb Korma

    $18.50
    Tender boneless lamb cooked in cashew nut & garnished with sultanas and cashew nut
  • Karahi Lamb

    $18.50
    Lamb sautee & cooked in onion gravy with capsicum & spices.
  • Shahi Kofta

    $18.50
    Juicy meatballs cooked in a butter & cashew sauce
  • Saag Kofta

    $18.50
    Juicy Meatballs cooked in spinach and mild spices
  • Handi Gosht

    $18.50
    Tender boneless lamb pieces cooked with potatoes & spices In an onion gravy
  • Rogan Josh

    $18.50
    Diced boneless lamb pieces cooked with onion, tomato, garlic, tomato and exotic spices
  • Lamb Do Pyaza

    $18.50
    Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Bhuna Gosht

    $18.50
    Lamb cooked in thick onion gravy with garlic
  • Rahrah Lamb

    $18.50
    Boneless lamb cooked on slow heat in a spicy thick gravy
  • Lamb Nawabi

    $18.50
    Lamb sautéed with onions, tomatoes. Cooked in cream and garnished with coconut
  • Lamb Madras

    $18.50
    Delicious Lamb curry garnished and prepared with coconut cream in south Indian style
  • Karahi Beef

    $18.50
    Beef sautee & Cooked In Onion Gravy With Capsicum & Spices.
  • Kasoori Beef

    $18.50
    Tender Boneless Beef Cooked With fenugreek Leaves, Mild Spices & Creamy Sauce
  • Khumbi Beef Masala

    $18.50
    Tender Beef Pieces Cooked In Tomato & Onions Gravy With Sautee Mushrooms
  • Beef Korma

    $18.50
    Tender Boneless Beef Cooked In Cashew Nut And Garnished With Sultanas And Cashew Nut
  • Beef Madras

    $18.50
    Delicious Beef Curry Garnished And Prepared With Coconut Cream In South Indian Style
  • Beef Saag

    $18.50
    A Perfect Harmony Of Pureed Spinach & Tender Pieces of Beef
  • Beef Masala

    $18.50
    Tender Beef Pieces Cooked In Tomato & Onions Gravy
  • Beef Vindaloo

    $18.50
    Beef Curry Straight From The Beaches Of Goa
  • Butter Beef Masala

    $18.50
    Tender Pieces Of Beef Cooked In Our Own Spices And Finished In Creamy Flavoured Tomato Gravy
  • Saag Chicken

    Large$25.00|
    $15.00
    Boneless chicken pieces cooked in fine spinach puree lightly spiced.
  • New

    Chicken Jall Frazee

    Large$25.00|
    $15.00
    Boneless chicken pieces cooked in a medium spicy sour sauce with green pepper & tomatoes.
  • New

    Chicken Korma

    Large$25.00|
    $15.00
    Tender boneless chicken cooked in cashew nut gravy & cashew nuts.
  • Chicken Hadrabadi

    Large$25.00|
    $15.00
    Succulent pieces of chicken cooked with mint, spices, onion & tomatoes.
  • NON-VEGETABLE BIRYANI

    $19.00
    Rice cooked in special spices with the choice Chicken, Lamb or Beef and garnished with dry fruits
  • PRAWN BIRYANI

    $24.00
    Rice cooked in special spices with prawns and garnished with dry fruits
  • VEGETABLE BIRYANI

    $18.00
    Rice cooked in special spices with vegetables, garnished with dry fruits
  • Non-Vegetable Biryani

    $18.00
    Rice cooked in special spices with the choice Chicken, Lamb or Beef and garnished with dry fruits
  • Prawn Biryani

    $19.00
    Rice cooked in special spices with prawns and garnished with dry fruits
  • Vegetable Biryani

    $16.00
    Rice cooked in special spices with vegetables, garnished with dry fruits
  • Tandoori Salad

    $18.00
    Marinated chicken tendere served with baby spinach, cherry tomato, red onion, cucumber, popadum and yoghurt raita dressing
  • Spicy prawn Salad

    $18.00
    Marinated prawns served with mix leaf, cherry tomato, red onion, cucumber, popadum and yoghurt raita dressing
  • Raw Salad

    $9.00
    Mixed leaf, tomato, red onion, cucumber with house dressing
  • Prawn Malabari

    $21.00
    Peeled prawns cooked with sautéed onions, capsicums and fresh coconut milk, garnished with cream
  • Prawn Masala

    $21.00
    Succulent prawns cooked in medium spiced gravy with green peppers and sliced onion
  • Butter Scallops

    $21.00
    Scallops cooked mild spices and finished in a creamy flavoured tomato gravy
  • Punjabi Fish Curry

    $21.00
    Tarakihi fish fillet cooked in light spiced onion and tomato sauce.
  • Goan Fish Curry

    $21.00
    Tarakihi fish fillet cooked in a fine thick tomato and coconut gravy. Finished with lemon and cream
  • Fish Masala

    $21.00
    Tarakihi fish pieces cooked in delicious thick tomato and onion gravy.
  • Butter Prawns

    $21.00
    Prawns cooked in mild spices & finished in a creamy flavoured tomato gravy
  • Samundari Jhil Mil

    $21.00
    Combination of fish, prawns and scallops cooked with onions. Tomatoes. Capsicum and garnished with coconut and cream
  • Goan Fish Curry

    $17.00
    Fish fillet cooked in a fine thick tomato and coconut gravy, finished with lemon and cream
  • Prawn Malabari

    $17.00
    Peeled prawns cooked with sautéed onions, capsicums and fresh coconut milk, garnished with cream
  • Prawn Masala

    $17.00
    Succulent prawns cooked in medium spiced gravy with green peppers and sliced onion
  • Butter Scallops

    $17.00
    Scallops cooked mild spices and finished in a creamy flavoured tomato gravy
  • Delhi Da Butter Chicken

    $26.00
    Authentic Indian butter chicken cooked with chicken with bones.
  • Delhi Lamb Shanks

    $36.00
    Marinated lamb shanks slow cooked overnight in a tomato onion sauce, making the lamb so soft it falls off the bone
  • Banarasi Salmon

    $24.00
    Salmon marinated with banarasi blend of spices roasted in tandoor and served on rice bed with sweet lentil sauce.
  • Murg Malai Tikka

    $20.00
    Succulent, juicy pieces of chicken marinated with spices and cream, cooked in a tandoor; resulting In mouthwatering melting kebabs
  • Lentil Soup

    $6.50
    Yellow split peas cooked with ginger, garlic and mild spices
  • Sweet Corn Chicken Soup

    $6.50
  • Deep Fried Bread Crumbed Brie

    $7.25
    Brie coated in breadcrumbs and fried until golden, served with a warm cranberry citrus compote
  • Warm Goats Cheese Salad

    $7.25
    Grilled goats cheese served on a bed of our house salad
  • Garlic Bread with Mozzarella

    $6.25
    Ciabatta bread topped with homemade garlic butter & grilled mozzarella cheese on a bed of mixed leaves
  • Soup of the day

    $4.85
    Homemade soup, made daily with fresh ingredients served with homemade brown bread
  • Tandoori Chicken

    Full$25.00|
    Half$14.00|
    Tender chicken marinated in traditional spices and yoghurt; roasted and served with mint sauce
  • Chicken Tikka

    Full$24.00|
    Half$15.00|
    Tender morsels of boneless chicken marinated overnight and smoke roasted in tandoor oven.
  • Paneer Tikka

    $18.00
    Cubes of cottage cheese marinated in spices & grilled in the tandoor oven.
  • Seekh Kebab

    Full$19.00|
    Half$11.00|
    Minced lamb flavoured with exotic spices, skewered & prepared in tandoor
  • Aloo Matar

    $16.00
    Potatoes and peas cooked together in a subtle spiced gravy
  • Paneer Matar

    $16.00
    Cottage cheese made by our own Chef, cooked together with peas in a mild spicy gravy
  • Karahi Paneer

    $16.00
    Cottage cheese cooked with onion, ginger, garlic and spices
  • Daal Makhani

    $16.00
    Lentils stewed with mild spices, garnished with ginger, garlic and coriander
  • Chana Masala

    $16.00
    Chickpeas cooked with spices in a onion tomato gravy
  • Paneer Makhani

    $16.00
    Cottage cheese cooked in a creamy tomato sauce
  • Saag Aloo

    $16.00
    Potato cooked in spinach puree
  • Bhindi Do Pyaza

    $19.00
    A spicy indian stir-fried Okra and onion, is a delectable veggie marriage made in heaven.
  • Punjabi Kadoo

    $16.00
    Soft pieces of pumpkin cooked in special blend of spices and coconut.
  • Khumbai Saag

    $16.00
    Mushrooms sautee with light spices and creamy spinach gravy.
  • Paneer Tikka Masala

    $16.00
    Cottage cheese cooked in a spicy gravy with green pepper & sliced onions
  • Methi Malai Paneer

    $16.00
    Cottage cheese cooked with fenugreek leaves, mild spices & creamy sauce
  • Saag Kofta

    $16.00
    Cottage cheese and potatoes made into balls and fried, then cooked in a spinach gravy
  • Plum Wali Daal

    $16.00
    Lentils Stewed with plum. Mild spices, ginger, garlic and cream.
  • Navrattan Korma

    $16.00
    Mixed vegetables cooked in delicious creamy gravy
  • Bombay Aloo

    $16.00
    Potatoes cooked with tomato and cumin seeds
  • Aloo Gobhi

    $16.00
    Potatoes and cauliflower cooked with onion, tomato, ginger , garlic and mild spices
  • Paneer Saag

    $16.00
    Chef made cottage cheese cooked In fine creamy puree of spinach and lightly spiced
  • Mili Juli Sabji

    $16.00
    Mixed vegetable cooked in medium spices
  • Daal Tarka

    $16.00
    Yellow lentils cooked in spices and tomatoes; deliciously tempered with mustard, cumin, green chili and onions
  • Malai Kofta

    $16.00
    Cottage cheese and potatoes made into balls and fried, then cooked in a creamy gravy
  • Mushroom Do Pyaza

    $16.00
    Mushroom cooked in onion based gravy with ginger
  • Navrattan Koram

    $14.00
    Mixed vegetables cooked in delicious creamy gravy
  • Mili Juli Sabji

    $14.00
    Mixed vegetables cooked in medium spices
  • Mushroom Do Pyaza

    $14.00
    Mushroom cooked in onion based gravy with ginger
  • Saag Paneer

    $14.00
    Chef made cottage cheese cooked in fine creamy puree of spinach and lightly spices
  • Daal Tadka

    $14.00
    Yellow lentis cooked with spices and tomatoes
  • Aloo Matar

    $14.00
    Potatoes and peas cooked together in a subtle spiced gravy
  • Karahi Paneer

    $14.00
    Cottage cheese cooked with onion, ginger, garlic and spices
  • Daal Makhani

    $14.00
    Lentils stewed with mild spices, garnished with ginger, garlic and coriander
  • Paneer Matar

    $14.00
    Cottage cheese made by our own Chef, cooked together with peas in a mild spicy gravy
  • Chana Masala

    $14.00
    Chickpeas cooked with spices in a onion tomato gravy
  • Paneer Makhani

    $14.00
    Cottage cheese cooked in a creamy tomato sauce
  • Saag Aloo

    $14.00
    Potato cooked in spinach puree